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PERSONAL CHEF SERVICE JOHANN DESNOUES SINCE 2007 ON LAKE COMO ITALY FOR INTERNATIONAL GUESTS AND
VIP |
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PRESSBOOK FRANCE AND ITALY |
ABOUT US SERVICE & CUISINE |
CONFIGURATION MENU AND CHEFS DISHES |
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We are Johann, born in
Orlιans in France and Anna, born in Milan. We got married in
Switzerland in 2004. Anna studied at the Lausanne University and I was working in the
kitchens of the Chateau du Martheray in Begnins at the time owned by
Anna's family. It is always owned by the
family members of Anna, the wine-making Chateau du Martheray where they produce very good wines and
excellent grappa. |
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Anna worked in travel
agency for a few years and traveled from Egypt to Greenland, from
the Maldives to Iceland from Ireland to Lapland,
from Greece to Spain. |
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As far as I'm concerned,
I've been doing the chef for more than twenty-six years
including twelve as personal chef and private chef in Italy. I started working in
France where I was fortunate
enough to cook for so many personalities as singers, registers,
actors, politicians, football players and great chefs like Paul
Bocuse. |
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I learned my job in
various restaurants in various French regions. My most significant
experience started at the G7 in Lyon where I was seven years
as chef, executive chef and technical consultant. Always in Lyon, I work in
1 Star Michelin restaurant And I met the famous
chefs who made me dream like Paul Bocuse, Jean Paul
Lacombe and many other renowned
chefs of this wonderful city. |
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Another place that struck
me and I stayed in the heart
is Strasbourg in Alsace for its good rustic
cuisine and its famous "late harvest" wines. I've also moved for
several months in America and the French Caribbean. |
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VILLA COLLECTION
LIKE A RESUME WITH
PHOTOGRAPHY |
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Since 2007, we offer a family service, careful and discreet 365/365
7/7. Customers say that value for money is our strong point, to which we
add professionalism punctuality, seriousness, honesty, availability, smiles and high-quality food. |
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The positive word press and television broadcasts for which we have been guests have positively favored our personal Chef service throughout these years. We can fortunately write that our service is one of the most popular, and for this reason, we recommend booking a few months in advance. |
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To help you choose the menu and for reasons of transparency on our site are shown prices. Our homemade chef service is not a luxurious service suitable for just wealthy people we want it to be accessible to as many people as possible. We are always at your disposal for any inquiries
and / or clarifications. |
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REFERRAL LETTER & GUESTS
APPRECIATIONS |
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Our kitchen is Italian and is based above all on the high-quality Italian product. Sometimes, it is prepared on traditional French bases to which we add a touch of modernity both in presentations and in recipes such as combining heat with cold, sweet with spicy, raw with cooked, crispy with soft, fish with meat. |
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We take care of everyone the same way, by the student who arranges a surprise dinner for his friends, sportsman, singer or millionaire actor, I cook the same products, that come from carefully selected suppliers and farms. |
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I use fresh seasonal products, which is why my menus change every
season. The proposed cuisine is: colorful, clean, essential, genuine and
fragrant with the right condiments and precise cooking. |
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The rest is just love and passion for this work we have been doing since 2007. We'll be glad
to come and cook for you too! Johann & Anna |
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PROFESSIONAL & REFERENCED PERSONAL CHEF SERVICE JOHANN DESNOUES SINCE 2007 ON LAKE COMO ITALY SERVICE AVAILABLE 7/7 365/365 FOTO AND WEBSITE CREATED AND UPDATED BY YOUR PERSONAL CHEF |
We are often from customers with the phone off. its
recommended to contact
us by email. We
respond faster. mail informazioni@lacenaperfetta.com info@personalchefcomolake.online Telefono/WhatsApp +39 347.54.60.930 |
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